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Glaetzer-Dixon
Urban Winery

 
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TASMANIA’S FIRST URBAN WINERY

Winemaker Nick Glaetzer has transformed an old ice factory on the edge of Hobart’s CBD into Tasmania’s first urban winery and tasting room.

A fifth generation vigneron hailing from the Barossa Valley, Nick moved to Tasmania in 2005. With Glaetzer-Dixon he has won the Jimmy Watson Memorial Trophy and Gourmet Traveller’s Young Winemaker of the Year award.

 
 
Bloody Terrific.
— Max Allen
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Pay us a visit

 

Glaetzer-Dixon Tasting Room

93 Brooker Avenue,
Glebe, Tasmania 7000

 

Just 500m from the centre of Hobart and a 15-minute stroll from the waterfront, we are right on Brooker Avenue between Scott and Edward streets.

 

Open Weekends, 11am - 5pm
Other times by appointment.

Ph: 0417852287